Ginger – Lemon (Bio) – Chai tea

An excellent, excitingly fresh composition of Ayurvedic origin. The intensely spicy ginger, which is not too hot in this concoction, is pleasantly enlivened by the peppermint, harmoniously complemented by the lemongrass and outstanding lemon oil, which completes the sweetness of the licorice root.

A tea brew that has everything you need for a delicious cup of tea, ginger, lemon, and licorice.


Preparation method:

For 1 cup: 1 teaspoon of tea mixture
For 1 can: 1 tablespoon of tea mixture

Soaking time: 6-10 minutes

Preparation: 100 C°

Ingredients: organic ginger pieces, organic licorice, organic lemongrass, organic peppermint, organic lemon peel, organic black pepper, organic lemon oil

It preserves its quality: for 3 years, in a metal box, in a place free from moisture and protected from light.

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Chai tea comes from India and contains a soaked decoction of spices. It is flavored with spices like ginger, cardamom seeds, cinnamon, black pepper, cloves, Indian nutmeg. It is extremely popular in South Asia and the Middle East.

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